Saturday, March 15, 2008

Western food in Korea, part one

Just as Chinese people who come to the States and eat at an American Chinese restaurant are baffled by the fortune cookies, so too am I amused by what they call "Western food" in Korea. Redneckhunter and I had this meal at one of the food courts in the Dongdaemun market shopping area, at the restaurant labeled "Western food."  Kimchi fried rice (above), and ohmu rice (below) -- basically a rice omelet.   The lattice work of condiments on my omelet was mustard and barbecue sauce.

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