Redneckhunter and I went up to Montreal earlier this month for a long weekend. Single digit temperatures would not deter us from our annual foodie trek. Because it was early January, we didn't get to Le Fromentier for Montreal's best baguette, because it was closed. We were quite happy anyway with a loaf of 36-hour risen French baguette from Au Pain Dore. We also gobbled up a buttery angel cookie with mittened hands on the street. We also picked up a mini loaf of chocolate bread and a tart from Chocolats Privilege. The bread was delicious with cashew butter.
Au Pain Dore
Au Pain DoreMultiple locations
Chocolats Privilege
7070 Ave. Henri-Julien
(514) 276-7070
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