It's a lot harder to find places who serve this dish in the area, so when I read that Columbia, MD's Victoria Gastro Pub had a version using duck fat fries, duck gravy, pieces of duck confit, & gruyere cheese, it warranted a visit. While gruyere is no substitute for curds, the Victoria poutine is still pretty good. The duck gravy has a more subtle flavor to it.
I also ate their Snake River Farms Kobe style burger with mushrooms & truffle cheese on a brioche roll. It was one tasty burger.
8201 Snowden River Parkway
Columbia, MD
(410)750-1880
No comments:
Post a Comment