Girls Cooking Night: July

For last month's girls cooking night, we decided to each pick a recipe from the July issue of Bon Appetit. Here with links to the recipes:

Watermelon, feta, and arugula salad with balsamic glaze

Grilled nectarines with feta.

Sweet potato and poblano salad with honey and rosemary


Shrimp and green onion pancakes (pa jeon)

Grilled shrimp with fiery lemongrass-chile sambal






Chocolate cake with ganache and praline topping