![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6Dt_fvUz3glyS5Ef_sjSQyvooIEzaZV8qlveLO1A-BbHLx3-FNQoOwVbmRUOrwnM89eqsL6glSKv5_zvWgHIb66mlcVjZZmMvMnGsbjwHRWtMv1gvX3SJxR80fLCslGOB3L3LhA/s400/P9054014.jpg)
We got some breakfast from a nearby branch on our first day in Shanghai.
They had mini You Tiao, a deep fried stick of dough, and I enjoyed my bowl of Congee that had pork and some thousand year egg in it.
While these were fast food versions of traditional Chinese breakfast items, KFC also had a breakfast ham sandwich made with Shao Bing (sesame seed covered flat bread). This was actually pretty good as well.
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