Tuesday, February 26, 2008

Gorgonzola lumpia, Kapiolani Farmer's Market

We tried a number of different snacks when wandering through the Saturday Farmer's Market at Kapiolani Community College, just at the base of Diamond Head, but by far the best thing we ate were these gorgonzola-filled lumpia.

The stand had a variety of lumpia filled with non-traditional ingredients. I wish I remembered the others...

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