For breakfast in Montreal, we relied on the Fodor's recommendation of La Brioche Lyonnaise on Rue St. Denis. It was a straightforward continental breakfast, but it was gosh darn delicious. I had a large bowl of cafe au lait and a brioche with raisins. The dish also came with basket of french bread that demanded smothering with butter and jam.
Redneckhunter loved how the creams come with percentages of milkfat- no non-dairy crap here.
1 comment:
At Tim Horton's there was actually an 18% milkfat cream!
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