The offered them using a Glazier Redskin frankfurter, a red skinned natural casing hot dog from the region. The Michigan sauce was a little zesty. The redskin really made the dish for me. It was great. We also agreed that their macaroni salad was good as well.
2 Cumberland Head Rd.
Plattsburgh, NY
(518)561-3711
4 comments:
The original Gus's was about 300' east from that corner and got their name in the '50's with that same 'red-hot'! I ate there many times in those years and even more recently, in the early 2000's, went back for more. Still wonderful!
It used to be a drive-up stand in the 1940s & 1950s, open only during tourist season (late spring, summer & early fall) & later became the restaurant you see now.
It used to be a drive-up stand in the 1940s & 1950s, open only during tourist season (late spring, summer & early fall) & later became the restaurant you see now.
Thanks for the history!
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