This is Gonna Be Good

In the spirit of Tony Bourdain, food as adventure. Try everything twice in case it was made wrong the first time. Eat without fear or prejudice.

Friday, October 22, 2010

Fu 1039, Shanghai

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For one lunch in Shanghai, I was lucky to eat at Fu 1039, a restaurant specializing in Shanghai style cuisine nestled in a beautiful old ma...
Thursday, October 21, 2010

Ice Cream Moon Cakes at Häagen-Dazs in China

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In China, Häagen-Dazs is considered a high end ice cream brand. Their branch on Nanjing Lu, Shanghai's main drag has a doorman. Since w...
Wednesday, October 20, 2010

Breakfast at KFC in Shanghai

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KFC is really popular in China, even more so than McDonald's. It's probably because they've adapted their menu to include Chine...
Tuesday, October 19, 2010

Cajun Kate's, Boothwyn, PA

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On the way to Delaware this weekend, we made a 3-mile detour off I-95 to find Cajun Kate's - which 1000yregg had read good things about...
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Tuesday, September 28, 2010

Shun Feng Restaurant, Shanghai

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I'm going to admit an immediate bias in this post as I am going to talk about a restaurant run by distant members of my family in Shang...
1 comment:
Thursday, September 23, 2010

Harrod's Food Halls, London

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While Fortnum and Mason was pretty, it was nothing compared to Harrod's - whose food halls rivaled those in Japanese department stores....
1 comment:
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