This is Gonna Be Good

In the spirit of Tony Bourdain, food as adventure. Try everything twice in case it was made wrong the first time. Eat without fear or prejudice.

Tuesday, September 29, 2009

West African Cuisine at Tastee D's, Philadelphia, PA

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Just off South St. in Philly, we went to Tastee D's , a restaurant specializing in Nigerian and West African cuisine. On a rainy night o...
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Monday, September 28, 2009

Holly's Restaurant, Grasonville, MD

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On my drive out to Ocean City, MD for Labor Day weekend, I stopped at exit 43 off Route 50 after crossing the Chesapeake Bay Bridge and had ...

Wisconsin Boys Weekend 2009 Part 5- Miscellany

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This year's trip would not be complete with going to Friday fish fry in Wisconsin. We went back to the Red Fox in Wild Rose. I had a ...
Sunday, September 27, 2009

Wisconsin Boys Weekend 2009 Part 4 - Union Star Cheese Factory

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Near the site of out Wisconsin Boys Weekend is the Union Star Cheese Factory . We drove out in the morning to get fresh made cheese curds. ...
Saturday, September 26, 2009

Wisconsin Boys Weekend 2009 Part 3- Whole Roast Pig

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The centerpiece meal of Boys Weekend up in Wisconsin this year was a whole roast pig. It was the first time for the group to try to cook su...
Friday, September 25, 2009

Wisconsin Boys Weekend 2009 Part 2- Molecular Gastronomy

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My friend Dan, at this years annual Boys Weekend trip brought up a bunch of chemicals to perform an amazing feat of molecular gastronomy, re...
Thursday, September 24, 2009

Wisconsin Boys Weekend 2009 Part 1 - Sausage and Booze

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So Fougoo has her monthly girls cooking nights known on this blog, but every year, I have an annual Boys Weekend in Wisconsin where we share...
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Wednesday, September 23, 2009

Ardy and Ed's Drive-In, Oshkosh, WI

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On our way to our annual boys weekend in Wisconsin, we stopped in Oshkosh to Ardy & Ed's Drive-In on the shores of Lake Winnebago fo...
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