This is Gonna Be Good

In the spirit of Tony Bourdain, food as adventure. Try everything twice in case it was made wrong the first time. Eat without fear or prejudice.

Saturday, November 22, 2008

Girls Cooking Night: Old Favorites

›
Feeling less creative than usual, and with comfort food weather coming, for the last Girls Cooking Night we decided to all share with each o...
1 comment:
Thursday, November 20, 2008

Danish Lunch in Rockville

›
I went with my friends to the annual Danish Christmas Bazaar organized by the Danish Club of Washington D.C. this past weekend in Rockville...
Wednesday, November 19, 2008

Macondo, NYC

›
Last week we ate at Macondo on the Lower East Side, the casual sister of Rayuela. Basically it's upscale Latin street food. We were s...
Monday, November 17, 2008

Wegman's Cooking Class with Sean Patrick Curry

›
This month's cooking class at the Hunt Valley Wegman's featured Sean Patrick Curry, the executive chef of the Harbor Renaissance Hot...

Octuberfest XI

›
Last weekend, ol_ironstomach and his wife gubeen hosted their annual Octuberfest celebration at the Slackhaus. I posted about this party l...
Wednesday, November 05, 2008

Marrow and Venison: Dinner with Foodie Friends in Greenpoint

›
Fougoo's friend, Andy and his wife invited us over this past weekend for a foodie dinner at their place in Greenpoint in Brooklyn. What...
Tuesday, November 04, 2008

Joe Squared Pizza in Baltimore

›
I was really looking forward to trying Joe Squared last week because they at last have a coal oven for their pizzas. The heat from coal is...
Thursday, October 30, 2008

Bon Chon Korean Fried Chicken, Annandale, VA

›
I went to Bon Chon Korean fried chicken in Annandale, VA. As with all such places, the fried chicken takes at least 20-30 minutes to prepa...
5 comments:
‹
›
Home
View web version

Contributors

  • 1000yregg
  • BrookLEn
  • fougoo
Powered by Blogger.