This is Gonna Be Good

In the spirit of Tony Bourdain, food as adventure. Try everything twice in case it was made wrong the first time. Eat without fear or prejudice.

Thursday, October 30, 2008

Bon Chon Korean Fried Chicken, Annandale, VA

›
I went to Bon Chon Korean fried chicken in Annandale, VA. As with all such places, the fried chicken takes at least 20-30 minutes to prepa...
5 comments:

Chicken Around Baltimore

›
In the past week, it's been about trying some chicken places around Baltimore. First, I went to Perchi's Peruvian style rotisserie...
Thursday, October 23, 2008

Fiesta Grill, Chapel Hill, NC

›
In 2007, Gourmet magazine had a profile of the Mexican and Latin American restaurant scene in the Raleigh-Durham triangle of North Carolina....
1 comment:
Wednesday, October 22, 2008

Acme Food & Beverage in Carrboro, NC

›
I went with Kelly to Acme Restaurant in Carrboro, NC this past weekend. It's a restaurant that serves local food with nice Southern fl...
Tuesday, October 21, 2008

Los Pinos, Cream Ridge, NJ

›
We were at Six Flags Great Adventure and spotted a Mexican place in a teeny strip mall down the street. It was a total crap shoot, but ended...

Ray's Hell Burger, Arlington, VA

›
DC is currently the place to get seriously amazing hamburgers. There's a burger place opened by Spike from the last Top Chef series. H...
3 comments:
Sunday, October 19, 2008

Thai Tida, Lambertville, NJ

›
We have a severe lack of good Thai food in our area, so I was happy to go try Thai Tida in Lambertville. We only got to try a couple of di...
Wednesday, October 08, 2008

Late Night Dinner At Joung Kak Korean BBQ, Baltimore

›
This past weekend, later in the evening, I met up with some local foodie friends for Korean BBQ at Joung Kak in the Charles North section o...
‹
›
Home
View web version

Contributors

  • 1000yregg
  • BrookLEn
  • fougoo
Powered by Blogger.